Tag:Dal is a rich source of plant-based iron

A Simple Ingredient That Makes Dal More Nutritious and Delicious

Dal, the humble yet heartwarming dish that has graced many tables, is more than just a comfort food. This staple of Indian cuisine is...

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Soaked Almonds vs. Raw Almonds: Best for Weight Loss?

Almonds have long been hailed as a superfood. Packed with healthy fats, fiber, protein, and essential vitamins, these nuts...
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Tripura Specialist Doctors Treat 413 Patients in Longtarai Valley

Tripura specialist doctors provided free medical care to 413 patients in Longtarai Valley subdivision. The one-day health outreach, organized...

Arunachal Organic Agriculture: NECTAR’s Sustainable Push

The Arunachal organic agriculture sector is set to transform with the launch of a new project by NECTAR —...

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Sikkim Band GATC Shines: Simon Cowell, Sofia Vergara Wowed

The music world recently witnessed a proud moment for...